Ochratoxin A solution

General description
Certan Vial
Ochratoxin is a mycotoxin, produced by genus Aspergillus and Penicillium. Ochratoxin producers are widely distributed in foods such as cereals.[1] Ochratoxins are isocoumarin derivatives.[2] A quantitative detection method for ochratoxin A by using aptamer (single-stranded oligonucleotides selected in vitro to bind to molecular targets) is reported.[3] Application
Ochratoxin A (OTA) was used in quantification of OTA in table wine by immunoaffinity column clean-up and high-performance liquid chromatography.[1] It was used as analytical standard in sample clean-up method based on immuno-ultrafiltration for the analysis of OTA in cereals.[2] It was used as analytical standard to study the influence of OTA on the rat embryonic neural cells cultured in high density “micromass cultures”.[4] Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.