Application
Estragole may be used as an analytical reference standard for the quantification of the analyte in food products,[1] Croton zehntneri aromatic plant,[2] pharmaceutical products, herbal teas and herbal extracts[3] using gas chromatography coupled with flame ionization detection (GC-FID) and gas chromatography coupled to mass spectrometry (GC-MS).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
General description
Estragole is a plant extract, used in a variety of consumer products including flavorings, perfumes and homeopathic remedies. This compound exists as a natural constituent in a variety of plants and their essential oils, including, sweet basil, sweet fennel, tarragon and Croton zehntneri[2] which are used in food products as flavoring agents.[4]
Other Notes
This compound is commonly found in plants of the genus: pimpinella
Estragole
analytical standard
Code:34098
- Manufacturer: Merck
- Trademark: Supelco
- Hãng sản xuất: Merck
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Estragole
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