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Code: 45970
Hach confidence in your beer’s color, taste and flavor profile by monitoring your Total Polyphenols.
| Instrument | DR6000 |
| Parameter | Total Polyphenols |
| What’s included? | Carboxymethylcellulose Sodium Salt (low viscosity), 250 g (27829) EDTA, Disodum Salt, 100 g (20426) Ammonium Iron(III) Citrate (Green), 125 g (2658625) Ammonium Hydroxide, 500 mL (10649) |
| Hãng sản xuất |
|---|
Code: TNT843
0.05 – 1.5 mg/L PO₄-P; 0.15 – 4.5 mg/L PO₄
0.5 – 5.0 mg/L PO₄-P; 1.5 – 15.0 mg/L PO₄
1.6 – 30 mg/L PO₄-P; 5 – 90 mg/L PO₄
2 – 20 mg/L PO₄-P; 6 – 60 mg/L PO₄
Code: S11M001
1.09 ±0.02 pH at 25°C
1.679 ±0.010 pH at 25°C
4.005 ±0.010 pH at 25°C
4.65 ±0.02 pH at 25°C
6.865 ±0.010 pH at 25°C
7.000 ±0.010 pH at 25°C
7.413 ±0.010 pH at 25°C
9.180 ±0.010 pH at 25°C
9.23 ±0.02 pH at 25°C
10.012 ±0.010 pH at 25°C
12.45 ±0.05 pH at 25°C
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