Principle: Quantitative Sandwich ELISA.
Plate Format: 96-well ELISA microplate (96 reactions).
Assay Time: Approximately 60 minutes.
Sample Preparation: Common extraction protocol compatible with multiple AlerTox® ELISA kits.
Limit of Detection (LOD): 0.07 ppm pistachio protein.
Quantification Range (LOQ): 1–25 ppm.
Storage: Store at 2–8°C.
Application: Quantitative determination of pistachio protein in food ingredients, finished food products, and CIP rinse water.