Rapid ELISA Kit for Streptomycin Residue Testing is an immunoassay kit designed for the quantitative detection of streptomycin and dihydrostreptomycin.
Samples: Honey, royal jelly, meat, milk.
Testing Time: 80 minutes
Packaging:
HU0050013 – 96 wells (12 strips x 8 wells).
Sample Preparation
Honey – Dilution, filtration
Royal jelly – Acid extraction, centrifugation, pH adjustment, dilution.
Muscle – Grinding, acidification, homogenization, acid extraction, cooling, centrifugation, dilution.
Limit of Detection:
Specificity
Detection Capability or CCb
Meat: 20 ppb
Honey: 5 ppb
Royal jelly: 5 ppb
CV: <6%
Note: Samples evaluated as positive when using the kit must be retested using a confirmatory method.
Kit ELISA kiểm tra dư lượng Streptomycin
Code: HU0050013
Quy cách: 96 giếng/ bộ
Cow’s milk (Bos taurus) and dairy products are a fundamental source of human nutrition. Milk from other species, such as goats, sheep, and buffalo, is also a common source of milk for human consumption in certain geographical regions.
Milk allergy can manifest with a variety of symptoms, ranging from mild oral allergic reactions or skin rashes to severe, life-threatening systemic reactions, namely anaphylaxis or bronchial asthma (IgE- or IgG-mediated responses).
Milk protein allergy can be clinically distinguished from lactose intolerance, which is caused by lactase enzyme deficiency.
Milk allergy is one of the most common food allergies, particularly among infants and young children, affecting 0.5%–5% of the population across different age groups and geographical regions.
AlerTox Beta-Lactoglobulin is a rapid test kit for the quantitative detection of BLG antigen in food products, kitchens, and food manufacturing facilities.
Assay Time: 10 minutes.
Sesame is an herbaceous plant belonging to the Pedaliaceae family. The most common species are Sesamum indicum (white sesame) and Sesamum radiatum (black sesame).
Allergy to sesame seeds and sesame-derived products can manifest with a variety of symptoms, ranging from mild oral allergic reactions or urticaria to severe, life-threatening systemic reactions, namely anaphylaxis or bronchial asthma. Sesame allergy is estimated to affect 0.1%–0.9% of the population and is more common in Asian countries. Sensitive individuals may exhibit cross-reactivity with peanuts, walnuts, hazelnuts, rye, and poppy seeds.
AlerTox ELISA Sesame is an ELISA kit for the quantitative detection of sesame antigen in food products, kitchens, and food manufacturing facilities.
Mustard is a condiment made from the seeds of the mustard plant. Oriental mustard, also known as Chinese mustard or Jie Cai/Gai Choy (Sisymbrium orientale), is another member of the mustard family, as is wasabi (Eutrema japonicum).
Mustard allergy can manifest with a variety of symptoms, ranging from mild oral allergic reactions or urticaria to severe, life-threatening systemic reactions, namely anaphylaxis or bronchial asthma. Mustard allergy is one of the major food allergies in certain geographical regions, although no estimate of its global prevalence is available.
AlerTox Sticks Mustard Seeds is an ELISA kit for the quantitative detection of mustard antigen in food products and on environmental surfaces.
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