Tiếng Việt- AlerTox® ELISA Almond is a quantitative immunoassay based on the Sandwich ELISA principle for the detection of almond proteins in food samples. The kit provides a limit of detection (LOD) of 0.06 ppm and a quantification range of 0.5–10 ppm. It utilizes Hygiena’s Universal Extraction Method, allowing a standardized extraction procedure across multiple AlerTox® ELISA allergen assays.
AlerTox ELISA Almond
Almond (Prunus dulcis) belongs to the Rosaceae family (the same family as apples, pears, peaches, cherries, plums, and apricots), but it is classified as a tree nut allergen. Almond allergy can cause a wide range of reactions, from mild oral allergy syndrome and urticaria to severe systemic reactions such as anaphylaxis and asthma in sensitive individuals.
AlerTox® ELISA Almond is a quantitative Sandwich ELISA kit designed for the detection of almond proteins in food products. The kit is intended for allergen monitoring in raw materials and processed foods, supporting food manufacturers in allergen control and food safety management.
Target analyte: Almond protein
Manufacturer: Hygiena, USA
Test method: Sandwich ELISA
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- Principle: Sandwich ELISA.
- Plate format: 96-well microplate.
- Assay time: Approximately 60 minutes (excluding sample extraction).
Sample Preparation
- Liquid samples: Extract or dilute according to the instructions before analysis.
- Solid samples: Homogenize the sample, extract using the Universal Extraction Method, centrifuge or filter, then use the supernatant for ELISA analysis.
- Limit of Detection (LOD): 0.06 ppm.
- Quantification Range: 0.5–10 ppm.
- Number of tests: 96 tests per kit.
| Product Name | Code | Pack Size | Manufacturer |
|---|---|---|---|
| AlerTox® ELISA Almond | KIT3049 | 96 tests/kit (96 wells) | Hygiena, USA |
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AlerTox ELISA Almond
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