English
Application
Acetaldehyde diethyl acetal may be used as a reference standard for the determination of acetaldehyde diethyl acetal in:
Wine vinegars by headspace sorptive extraction−thermal desorption−gas chromatography−mass spectrometry (HSSE−TD−GC−MS).[1]
Distilled spirits by GC with flame ionization detection (FID)[2] as well as GC-FID-MS.[3]
Organic red wines derived from Saccharomyces cerevisiae strains by GC-FID as well as HSSE-GC−MS.[4]
Cognac (brandy) by HS-GC-MS.[5]
General description
Acetaldehyde diethyl acetal is one of the precursors utilized for the synthesis of fragrances and pharmaceutical products.[6]
